Starting my New Year post with an interesting cake which I have heard so much about and finally stumble upon in a local bakery near my place.
It is a cake, like its name, popular in Japan among the locals.
The Osaka cake may sound like a popularized version of a local cake, but this is not just any cake as this is a rather unique soft type of cake oozing with light goodness.
The Osaka cake is a light and fluffy type of sponge cake, with a filling of lightly battered custard cream.
It is not too sweet and is just light; which is my favorite part of the cake.
It's a pity that this cake is quite rare, as it is indeed a gem of a cake!
Have you ever tried this before?
I've never heard of an Osaka Cake before but I have to tell you.. this really looks amazing. You've done a wonderful job with this recipe
ReplyDeleteI've been to Osaka before but never saw this cake there! It sounds terrific, I love light airy sponges and having custard in the middle is just indulgence...
ReplyDeleteI did have one cake in Osaka that I loved and that was a very very light and fluffy Japanese style cheese cake...I was so in love...
I never heard of Osaka cake...and would sure love to try it...
ReplyDeleteHappy New Year Christy :-)
Aarthi, haha, I am guessing you meant my pics coz I sure didn't make this :p
ReplyDeletePure Complex, erm, I didn't make this cake, I bought it from a bakery :D
ReplyDeleteAkika, haha, I think there are a lot of food out there which just takes after the name of a place to make it more attractive and mysterious to potential buyers ;)
ReplyDeleteJuliana, Happy New Year to you too!!:D
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