Friday, August 06, 2010

Home version of Italian Spaghetti

My mum loves to cook spaghetti once in a while when she's in the mood, tossing in meatballs/minced meat or sausages and sometimes she makes it the seafood version; prawns or fishballs.
Interesting way of enjoying the Italian staple huh?

This version?
It had a bit of everything in it; fishcakes, button mushrooms and minced meat!
She must have been in some kind of mood =)

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I know lots of people love spaghetti because it's kind of easy to throw them together when you eat in, is that true? =)

4 comments:

  1. How come you did not invite us to sample the food?

    ReplyDelete
  2. Anonymous12:26 PM

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    ReplyDelete
  3. Hahaha, uncle, it was a test run...LOL, we will the next time...;)

    ReplyDelete