I have always loved Kurau fish; and they are not easy to get by in restaurants.
I am a fish lover and I have expressed my favour in a few fishes; naming my own favorites.
Kurau is definitely one of them; also known as threadfin in English and Ma Yau in Cantonese.
Kurau is also not a easy fish to prepare; and I kinda like the fish fillet style instead of the whole fish for this particular fish.
Specially prepared tomato puree dressing (own recipe)
It went really well with the fish; and it was scrumptious!:D
Stir fried capsicum or bell peppers with mixed vegetables
A colorful array of vegetables
