Uncle, who traveled from Singapore brought us gifts, with love, all the way from his country of residence.
Freshly baked croissants, all the way from the Lion City.
Plain croissants; without filling, which leaves us at liberty to enjoy it simply the way it is or to stuff it with anything we want, from tuna, sardines, meat or even butter/jam?
They looked really beautiful, don't they? It was a little soft when it arrived, but a quick pop into the oven/microwave did the trick to put them back into their fluffy form; as though they were just freshly baked from our own oven.
Now, who loves plain croissants?
(These were really more special as it was a gift of love, from afar and truly, it will not taste like a normal croissant, don't you think?)