Saturday, August 30, 2008

Eating in Kepong

Eating out can be a hassle sometimes; especially when deciding on where to eat.
It is even more head-wrecking when with your family and everyone's cracking their head to think of the choice suitable for all.

One of the affordable and nice places for "choo char" is in the smaller neighborhood of Jinjang and Kepong area.

Yam Chicken; it was a rather unique dish with deep fried mounds of yam served on top of the marinated chicken pieces dipped in sweet and saltish gravy.
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Stir fried mixed vegetables - a rather plain tasting dish for the taste buds
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This is one of the old-time favorite; Teppanyaki prawns or Sweet and sour prawns served in sizzling hot pan.
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Kung Pow/Dried chilli mantis prawns
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Stir-fried Kangkung (aka Water Convulvus) with Belacan (shrimp paste)
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Sometimes, we can get free fruits after a meal
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