tag:blogger.com,1999:blog-35476305.post7986562505601844101..comments2024-03-18T05:09:53.071-07:00Comments on Food Diary of a PickyEater: Pandan Egg CakesChristina Kimhttp://www.blogger.com/profile/11812903022397709758noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-35476305.post-85689813792956727942007-09-05T01:49:00.000-07:002007-09-05T01:49:00.000-07:00My grandma used to buy for me when I was little. U...My grandma used to buy for me when I was little. Until now I still like them but really difficult to come across good ones. They are usually too dry and flaky. Am looking forward to your Kepong post ^_^Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-35476305.post-91209409742108804682007-09-05T00:58:00.000-07:002007-09-05T00:58:00.000-07:00Oh MY!! Another Kai tan gou lover...hehe...welcome...Oh MY!! Another Kai tan gou lover...hehe...welcome to da club, durianberry!!<BR/>It's pretty hard for me too...I am such a pickyeater...I got it from a local kueh stall...near my place..and that also my dad needs to order whenever I am back:)<BR/><BR/>I have another post coming up on another kai tan gou...also from Kepong market..hehe!:DChristina Kimhttps://www.blogger.com/profile/11812903022397709758noreply@blogger.comtag:blogger.com,1999:blog-35476305.post-45774242156684823782007-09-04T23:27:00.000-07:002007-09-04T23:27:00.000-07:00May I ask where you get that yummy looking kai tan...May I ask where you get that yummy looking kai tan kou? I've had not so good ones so far :/Anonymousnoreply@blogger.com